Salted Caramel Dipped Bar

Product variants

Vegan, Gluten Free, Non-GMO, Glyphosate-Free, Kosher-UD

OMG! It’s Oatly on a stick. And since everyone knows that anything on a stick is more fun, we won’t bore you ...

with the origin story of food on a stick and how it dates back to the very first humans, which means it’s most likely coded deep into your DNA to really, really enjoy eating food impaled by any stick-like object. So of course you’ll want to get scrolling to the section below for the benefits of this particular food on a stick that you already totally love.

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What's Amazing

This non-dairy frozen novelty bar is not considered a healthy option. Okay, maybe you’re wondering if our web team made a mistake by putting something totally not amazing in this section. But according to Todd, our senior product development engineer, “If this treat was healthy it would be boring and gross.” And he would know. So if you want to skip any low-fat or low-sugar expectations in favor of simply enjoying a truly premium indulgence experience that lets you ditch dairy, gluten and nuts and still have a truly premium indulgence experience, it’s totally up to you. But just so you know, it will be amazing for sure.

BTW, you can read more about the epic Salted Caramel non-dairy frozen dessert inside this bar here.

What might be less amazing

Wait, why do we keep using the word “chocolatey” instead of “chocolate”? Is it some kind of marketing copy trick that's hiding something weird about our chocolatey coating? (There it is again!) Actually, the answer is way more boring. See, due to the laws of physics, when you want chocolate to stick and harden and become a “chocolatey shell” on a frozen treat, adding vegetable oils is a good idea—in our case, those oils are coconut and rapeseed. And due to the laws of the FDA, when you add vegetable oils, you also have to add a “y” to the word “chocolate”. So yeah, this product is amazing but the way we have to talk about it might be less amazing.

Other

We call it a chocolatey dipped non-dairy frozen dessert

but you can call it whatever you like.

Keeps one hand free for high fives.

Ingredients

Oatmilk (water, oats), chocolatey coating (sugar, unsweetened chocolate, coconut oil, cocoa butter, low erucic acid rapeseed oil, sunflower lecithin), salted caramel swirl (sugar, water, sea salt, tapioca starch, natural flavor, locust bean gum, organic caramel color, lemon juice concentrate), sugar, coconut oil, dextrose, dried glucose syrup, low erucic acid rapeseed oil. Contains 2% or less of: mono- and diglycerides of fatty acids, locust bean gum, guar gum, natural flavor, sea salt, lemon juice concentrate, organic caramel color.

Nutritional value

Nutrition Facts (1 bar, 75 g)

Nutrition	Value
Calories	240
Fat	16 g (20%*)
Saturated	10 g (49%*)
Trans Fat	0 g
Cholesterol	0 mg (0%*)
Sodium	60 mg (3%*)
Total Carbohydrate	26 g (9%*)
Dietary Fiber	1 g (5%*)
Soluble Fiber	0 g
Sugars	22 g
Includes 22 g added sugars (43%*)
Protein	1 g
Vitamin D	0%*
Calcium	0%*
Iron	6%*
Potassium	0%*